VALENTINE'S DAY AT THE GREY MOSS INN
SERVING FROM FEBRUARY 11 TO FEBRUARY 15TH, 2017!! From our regular menu plus these
BUTTERNUT SQUASH SOUP
W/ ROASTED APPLES, TOASTED PINE NUTS & FRESH HERBS!
SALAD OF ROASTED "SEASONAL ROOT" VEGETABLES
W/ ARUGULA AND A "SWEETHEART" VINAIGRETTE!!
FRESH CLAMS IN THE SHELL
A CHARDONNAY BUTTER SAUCE W/ GARLIC HERBS & GARLIC TOAST
DOUBLE-RIB PORK CHOP
CRANBERRY-ORANGE SAUCE! HERB ROASTED YUKON GOLD POTATOES!
ASPARAGUS & CHERRY TOMATOES!
SAUTEED ALASKAN HALIBUT!!
FENNEL PUREE, HERBED OIL, WATERMELON, RADISH & SWISS CHARD!!
WHITE CHOCOLATE CREME BRULEE
MIXED BERRY COULIS AND WHIPPED CREAM
JANUARY 16TH - JANUARY 28TH
CULINARIA SAN ANTONIO @ THE GREY MOSS INN---WINTER 2017
$35 per person (does not include taxes & gratuity)
Choices of the following:
Tomato and Jalapeno Cream Soup!
Salad of Chopped lettuce, Creamy herb Vinaigrette, Pomegranate Seeds,
Red & Gold Beets plus Candied Pumpkin Seeds!
4 OZ. Filet of Choice Beef, Mesquite-Grilled, w/House Demi-Glace. Red Pepper Mashed Potatoes, Saute of Mixed Vegetables.
Mesquite Grilled Wild-Caught Salmon w/ Herbed-Goat Cheese Polenta and Saute of Fresh Spinach, Chili-oil w/onion tapenade!
House Made Lemon Bars w/ Basil Syrup, Whipped-Cream, Fresh Strawberries and Powdered Sugar!
DEAR GREY MOSS INN ZIN-DIN ENTHUSIAST!!
The time is at hand for Zin-Din 2017! Thursday January 19th @ 7pm,
Appetizers will be served with chanting and procession starting at 7:45!
Monk Ron is particularly excited about this year's chants.
The price is $90.00 per person ($55.00 for designated drivers).
Make your reservations @ 210-695-8301
As selected by Chef Skylar Passante......
Chorizo & Boursin Cheese Stuffed Mushrooms!
Pineapple soaked Apples! Thyme whipped cream w/ Cinnamon-Nutmeg powder!
Fried Chicken Wings w/ Orange Jalalepno Sauce!
Grilled Salmon w/ Butternut & Acorn Squash, Goat Cheese Crema and Cherry Sauce!
Braised Short-Ribs, Bok Choy, 3-Grain Risotto and 63 degree egg!
Tony's Chopped Rib-Eye and Filet Steak! Jalapeno seasoned! With Bacon and Chili Cheese Sauce on a Lettuce-Wrap!
Coffee Caramel Panna Cotta, Fresh Berries and Berry Coulis!
Bodkin Rose' of Zinfandel, Russian River Valley, 2014.
Selby, Old Vines, Sonoma,'13.
Victor Hugo, Templeton Gap, 2013.
Pozzan, Black Barn, Oakville Cuvee, Napa, 2013.
Pelligrini, Sonoma Co. 2013.
The Wanted, Old Vines, American Oak, 2014.
3-Ball, Paso Robles, Sonoma, Amador, 2014.
Oak Farm, Lodi, 2014.
The Federalist, Lodi, 2013.
Seghesio, Rockpile, 2014.
Brown Estate, Napa, 2014.
Acre, Napa, 2012.
Terra d' Oro, Deaver Vyd, Amador, Port, 2014.
Many of these wines are new to the Zin-Din! They are all exceptional!!!
Let the Chanting Begin!!!
See you on the 19th!