MOTHER'S DAY 2016 @ THE GREY MOSS INN

SERVING FROM 12 NOON UNTIL 8PM!...FROM OUR REGULAR MENU PLUS THESE CHEF'S SPECIALS!

MIXED FRUIT SALAD ATOP ARUGULA GREENS W/ ROASTED BEETS AND FETA CITRUS VINAIGRETTE!                                                                                     $12.00

TEXAS PECAN PANCAKES W/ CHICKEN APPLE SAUSAGE OR BACON AND MIXED FRUIT! 
                                                                                                         $15.00

POACHED EGGS BENEDICT W/ FRESH CRAB CAKES, STEAMED ASPARAGUS,
SKYLAR'S HOLLANDAISE SAUCE ON TOASTED BRIOCHE!                              $22.00

PAN SEARED :BEST FISH AVAILABLE" W/ POTATO-FENNEL PUREE, SNAP PEAS AND CARROTS!
                                                                                                          MARKET PRICE

MESQUITE-GRILLED "PRIME" N.Y. STRIP W/ LUMP CRAB SAUCE, RED-SKINNED MASHED POTATOES AND GRILLED SEASONAL VEGETABLES!                                        $39.00

GRILLED FILET OF BEEF, 4 OZ., BACON WRAPPED W/ LUMP CRAB SAUCE, GREY MOSS INN TWICE-BAKED POTATO, SNAP PEAS AND CARROTS!                                       $26.00

DESSERT------ PEACH MANGO COBBLER W/ "NILLA WAFER STREUSEL, PRAILINE ICE CREAM
AND CARAMEL SAUCE!                                                                               $11.00 





WE LOOK FORWARD TO SEEING YOU!



"The Grey Moss Inn Restaurant is Texas at its finest: a quaint, romantic, candle-lit, limestone “inn” that has welcomed dining guests continuously since 1929! ...Voted San Antonio’s “Most Romantic Restaurant”, Texas Monthly’s List of Best Steakhouses in Texas, and “Worth the Drive” by Where the Locals Eat.Com" -americascuisine.com

Make your reservations at 210-695-8301.

 **Please note that reservations on special holidays, such as New Year's Eve or Valentine's Day require a credit card number to hold your reservation. No charge is ran on your card, unless you fail to cancel and do not show up for your reservation. Reservations may be cancelled up until 5:00 PM on the day of your reservation.**